Product Selection Guide: IR thermometers

Use our product selection guide to find the thermometer that fits your needs best.

	Remove	Remove
		Discontinued
	Fluke 64 MAX IR Thermometer	FoodPro Infrared Food Thermometer

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Recommended uses

Short-range troubleshooting, electrical, HVAC, industrial

Food inspection, food service, HACCP programs

What temperature range do you need to measure?	-30 °C to +650 °C (-22 °F to +1202 °F)	550 °C to +900 °C (1022 °F to +1600 °F)
Will you be measuring objects 200 °C (400 °F), moving, uncontaminatable, energized objects or difficult to reach objects?

Accuracy	± 1.0 °C or ± 1.0 % of reading, whichever is greater, ± 2.0 °C or -10 °C to 0 °C, ± 3.0 °C at -30 °C to -10 °C	± 1 °C (2 °F), 0 °C to +65 °C (+32 °F to +150 °F)
Distance to spot (D:S)	20:1	2.5:1
Non-contact temperature range	-30 °C to +650 °C (-22 °F to +1202 °F)	-30 °C to +200 °C (-25 °F to +390 °F)
Sighting	Laser point	LED illumination
Typical distance to target		Up to 250 mm (10 in)

Battery	Single AA Battery; 8 hours typical with lasers and backlight on	AA
Dimensions, approximate (H x W x D)	175 x 85 x 75 mm (6.88 x 3.34 x 2.95 in)	14.5 x 3 x 5 cm (5.25 x 1.25 x 2 in)
Form factor	Pistol	Pistol
Warranty	3 years	2 years
Case		Soft case

Temperature area

Internal, ambient and non-contact surface temperature

Surface temperature

Material type adjustment (emissivity)	Preset to 0.95, adjustable by user	Preset for food
Min-Max-Avg-Dif	Min-Max-Avg-Dif
High and low alarms		Low and high out of safe range LEDs
Sealing for liquid		IP 54 (hand washable, not submersible)

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